The plight of El Cerrao – A local disaster, a European response

By Drew Richardson, Communities Coordinator, River Action

Our Communities Coordinator Drew was in Spain this week. Why? The pollution crisis facing UK rivers isn’t unique — it’s part of a global pattern driven by the same industrial meat giants operating across Europe. Here is the story of his visit to the Spanish town that is being overwhelmed by manure, but is now being supported through European collaboration. Enjoy!

“An Englishman, two Danes, two Bretons, two Italians, a Hungarian, a Bulgarian, and around 50 Spaniards…” it may sound like the set-up to a joke, but we weren’t walking into a bar, we were walking to a mega ‘farm’, and it was no joke!

The rural Spanish town of Urbinization El Cerrao near Valencia has a problem. More Holstein Farm next to the town has grown in to a ~1km2 intensive dairy factory. Permitted for 1000 cows it has grown to between 3000 and 4000 and without changing the land use to factory farming. It has slowly bought-out neighbouring farmers’ fields at low cost and now proposes to quintruple its size to more than double the size of the neighbouring town.

I spoke to Juanita Caballero, a local resident of the Urb. El Cerrao. She told me the town had always relied on wells for water. She used to be able to drink directly from them as a child, her neighbours would fill their pools with the water, but these things are impossible now. A literal fields’ worth of manure piled as tall as me from the intensive dairy factory (more manure than I have ever seen in my life hidden from the view of the town by a wall of hay) has been polluting the ground water. The local Town Hall is now being fined for these wells being contaminated. Drinking water has to be piped in from another town.

Juanita spoke about the terrible flies, the loud machines and lorries, the inability to open their windows on hot summer nights due to the smell, a neighbour whose daughter who is receiving mental health treatment as all she can hear through the night is the screaming of calfs being separated from their mothers, a sound I was told sounds eerily human.

Video of River Action Communities Coordinator Drew Richardson speaking with Juanita Caballero, local resident and President of the local community group Asociación de El Cerrao

Uprising Community

But the residents of Urb. El Cerrao and the neighbouring urbanizations aren’t just letting this happen.

I arrived at the beautiful village hall (which had been funded by local residents). The room was full of local residents, young and old. I put in my ear-piece and heard, translated into English, the concerns of the local residents, and the passion and support from local campaigning organisations like Terres De Luttes and Friends of the Earth. There was also the support of groups like ourselves, River Action, and many others from across Europe, like the Italian Factory Farm Coalition, Danish Association Against Pig Farming, the French Resistance Against Factory Farms, Italian group Terra, Sustain from the UK and Friends of the Earth groups from Brussels, Denmark, Hungary, Northern Ireland and from different regions across Spain.

The Plight of El Camino

With banners in hand, the community walked from the town, along public rights of way, through the area of proposed expansion, to the dairy factory. The sheer scale of the sheds was hard to put into words.

On the walk I heard from local residents that they had seen rare endangered species of bird, wading in polluted groundwater upswells between the rows of orange trees whose fruit is destined to be some unsuspecting person’s snack or orange juice. Needless to say I decided against the orange juice with my breakfast this morning as I write this.

Standing Up to Greenwashing

Along the walk a resident told me how their campaign is going. When the dairy factory had put in a planning request to quintruple the size of their factory, the local communities had presented their objections to the local Town Hall, similar to a Parish Council here in the UK. Despite their communities’ objections, the officials approved the expansion. The local communities are now objecting to the next layer of government up, the Generalitat Valenciana, similar to a city council here in the UK.

In the meantime, reports to their environmental regulator made by the communities, has resulted in inspections by the regulator. Local residents told me that the local Town Hall is now having to pay fines for their wells being polluted; that the regulator found high air pollution, ground water pollution, river pollution, including cow bones. They said that the regulator has taken the dairy factory to court and the judge has decided the case should go to Penal Court (the spanish equivalent to the UK’s criminal court).

And yet, amongst these scandals and amidst a potential criminal conviction, this supplier to Danone has become the first factory farm to gain B-Corp certification in Europe and has recently won a prize for sustainable agriculture, leaving the local residents baffled and dismayed.

Factory Farms

I have been reluctant to use the word farm throughout this piece. For too long we have been led astray by international mega-corporations pretending to be humble farmers. But it is visits like these that remind you, we are not talking about farmers, these are factory-owners. Should these acres of concrete and sheds be considered agricultural land or brown-field sites of industrial estates? The divide between these industrial food factories and genuine farmers appears to be widening.

“Go Big or Get Out of Our Way”

Genuine Farmers are struggling. Farmers in the UK typically receive 1% of profits from common food like cheese, carrots, and bread (source: Sustain). Farmers can no longer depend on their actual output to make money, requiring subsidies to stay afloat. Supermarkets and big food-brands dictate the sale-price of farmers’ own products in line with these subsidies meaning genuine farmers are always struggling, especially in our current climate where government financial support for farmers has decreased.

Until genuine farmers can get a fair price for what they produce, the economies of scale required to be financially ‘successful’ will always skew towards unsustainable industrial scale agriculture. So it is no wonder that the struggling farmer gives up, when the mega-corp comes to their door with a deal to make all their worries go away. We spoke to farmers from the US (arguably the birthplace of industrial food factories) who summed up this state of affairs perfectly: “Go big or get out of our way”.

In any other sector, you would expect workers to unionise, and that union to fight for fair pay. In the UK though there are seemingly few organisations with a union governance structure, and those that don’t, but purport to be unions for farmers, appear to represent the views of large industrial-scale factory businesses over those of genuine farmers, perpetuating the need for bigger farms.

As these organisations lose their members, it begs the question, will genuine farmers band together and unionise, to protect their rights from these industrial mega corporations?

An International Problem

So why are we, River Action, a UK-based charity, in Valencia?

The Stink or Swim report by Food for the Planet, Friends of the Earth and Sustain has shown the 10 factory farm corporations producing more toxic excrement than the UK’s ten largest cities, are owned by just five 5 parent companies, supplying our 10 biggest supermarkets. Two of these companies are Moy Park and Pilgrim’s Pride, owned by US meat giant JBS. Avara Foods, active along the River Wye and the Severn, are owned by US agribusiness giant Cargill. According to Ecologistas En Acción, Cargill are also one of the major providers of soy animal feed for industrial agribusinesses in Spain.

We are experiencing the same struggles in our UK communities as communities in Valencia are, and communities across Europe. These are not isolated incidents, and we are sometimes facing the same actors, who are working internationally. So why aren’t we challenging these international problems with an international response?

An International Response

Over the two days prior to the protest in El Camino two days, I was at a meeting, organised by Friends of the Earth Europe, to bring together campaigning organisations from across Europe who are also trying to challenge the pollution we all face from industrial scale agricultural practices.

With the help of the meetings’ wonderful translators I head stories in Europe that seemed oddly familiar to those of the Lake District, or the legal fight of Jo Bateman. The ineffectiveness of national regulators. Stories of political corruption, corporate influence, green washing, empty climate promises, false advertising, and exploited genuine farmers.

It was interesting to hear how each countries’ politicians professed that their country was the best and most environmentally-friendly for industrial agriculture. That each countries’ politicians said genuine farmers couldn’t be allowed a fair price in their country, because they wouldn’t be competitive with other European countries. Suggesting that this could be an easy-to-solve diplomatic task for politicians, rather than some unavoidable inevitability.

It was interesting for us to share the differences, but more importantly the commonalities in both the laws and the rights we all share across Europe, even post-Brexit, that can be useful tools to protect our rivers and communities, wherever we are across Europe.

This meeting was a first step to decide the next actions on how we can become a more united campaigning community. Taking an international response to an international problem.

We share just one planet; now we will begin to fight for it as one.

Drew Richardson,

Community Coordinator